Culatello and more: Private Full-Day Food Tour in Parma

The highlight of this day-long tour is Italy’s most prestigious cold cut, Culatello di Zibello. Discover its ancient tradition and take a glimpse of so-called Bassa parmense region, part of the Parma province well-known for its fogs and particular microclimat.
Experience includes also a visit to a Parmigiano Reggiano factory and a local winery in order to offer a full immersion to the gastronomic traditions of the region.


Itinerary
This is a typical itinerary for this product

Stop At: Consorzio del Formaggio Parmigiano Reggiano, Via J. F.Kennedy, 18, 42124 Reggio Emilia RE, Italy

Leaving Parma, you will first stop at a cheese factory to see how milk is transformed into Parmigiano Reggiano. You will also discover how this cheese, devoid of any chemical additives, can be aged for years to improve its quality. You will then learn to recognize the various aging stages by enjoying a tasting led by an expert.

Duration: 2 hours

Stop At: Antica Corte Pallavicina, Strada Palazzo Due Torri 3 38 km da Parma, 43016 Polesine Parmense Italy

Enter an ancient family mansion to visit the aging cellars of Culatello di Zibello, the most prestigious Italian ham with a noble history. Admire some unique Culatello hams pre-ordered by chef Massimo Bottura, Prince Charles and many more famous lovers of Culatello di Zibello. During the guided tasting savour the overwhelming aroma of this unique product together with other local cold cuts and a glass of wine.

Duration: 1 hour

Stop At: Cantina Il Poggio, Localita Cangelasio, 199, 43039, Salsomaggiore Terme Italy

Visit a local winery set in a beautiful scenario of Parma hills. Starting from the vineyards, discover the winemaking philosophy laying between tradition and innovation. Round up your visit with a guided tasting.

Duration: 2 hours



Informacion Adicional
"Not wheelchair accessible"
"Infants must sit on laps"
"Infant seats available"
"Most travelers can participate"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking"



Horário de Início: 09:00 AM
Duração: 7 To 8 Hours
Ponto de partida: Roadhouse, Viale delle Esposizioni, 3/A, 43122 Parma PR, Italy
Traveler pickup is offered

Cancelamentos e reembolsos: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Incluído

• Lunch
• Tastings
• Entry/Admission - Cantina Il Poggio
• Entry/Admission - Antica Corte Pallavicina
• Entry/Admission - Consorzio del Formaggio Parmigiano Reggiano

Não Incluído

• Gratuities

Instalações