Costa Rican Chocolate Pairing with Local Rum

Costa Rican Chocolate Pairing with Local Rum

Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique.

We did a diligent work in finding the perfect chocolate that goes with each rum we serve. Get ready to experience chocolate like never before!

Itinerary

During approximately 60 minutes, you'll get to experience a selection of the best chocolates made in the area paired with local premium rum. Here's what you'll get: 3 glasses of 1oz of the same rum at different ages, each coming with 2 pieces of chocolate that pairs well with that specific rum. In total, 3 glasses of rum and 6 pieces of chocolate. All our products are gluten free, dairy free and vegan. All our chocolates may have been in contact with nuts. For any other allergies, intolerances or diets, please reach out *before booking* to validate if we can accommodate.



Informacion Adicional
"Wheelchair accessible"
"Stroller accessible"
"Service animals allowed"
"Near public transportation"
"Surfaces are wheelchair accessible"
"Not recommended for pregnant travelers"
"Most travelers can participate"
"This tour/activity will have a maximum of 8 travelers"
"Confirmation will be received at time of booking"



Duração: 1 Hour
Ponto de partida: Choco, C. 217, Limón, Puerto Viejo de Talamanca, 70403, Costa Rica

Cancelamentos e reembolsos: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Incluído

  • Alcoholic Beverages - Rums and chocolates

Não Incluído

Instalações


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