Local Market Tour and Private Cooking Class
My class offer the great combination of local culture, hidden gems & hands-on cooking class with great activities such as: cyclo trip, local market through little alleys for best fresh products, cooking under the instruction of professional chefs
ItineraryWhat you'll do:
Experience the journey to market buying and bargaining as locals do
Get a fascinating glimpse into local culture
Discover a charming Hanoi with 36 streets by cyclo trip on the way to market
Learn how to cook the real Vietnamese traditional food with chef
Enjoy your own cooking creation
What's special about class:
- Fully hands-on experience
- Professional kitchen and flexible choice of menu
- Your food allergies or food request is respected
- A full experience of local market & food tasting
What you'll study:
1. Chef's Gourmet Corner
BBQ pork noodles (Bun Cha)
Fried spring rolls
Banana flower salad
Traditional beef noodles soup (Pho)
2. For vegetarian
Spring rolls
Tofu with tomato sauce
Special Eggplant with ginger sauce
Banana flower salad with unique vegetarian sauce
3. Kindly message me today for further advice on your favorite dishes. The class size maximizes of 10 people.
Stop At: • Dong Xuan Market, Dong Xuan and Hang Chieu Sts., Hanoi 10000 Vietnam
Informacion Adicional
"Wheelchair accessible"
"Stroller accessible"
"Near public transportation"
"Infant seats available"
"Transportation is wheelchair accessible"
"It is suitable for everyone."
"This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking"
Duração: 5 Hours
Ponto de partida: Hoàn Kiếm Lake, Hang Trong, Hoàn Kiếm, Hanoi, Vietnam
Traveler pickup is offered
We offer the complimentary pick up for all hotels in Hanoi city center such as Hanoi Old Quarter and nearby the Old Quarter such as French Quarter
Cancelamentos e reembolsos:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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