Cocoa - Chocolate making experience
Cocoa or the Comercial name Chocolate is famous all around the world but you will learn from first hand and you will also participate on this unforgetable experience. Culinary is part of each culture but Cocoa was born many years and centuries ago in this land. So it will be a unique opportunity to learn and taste culture in a different and fun way.
SESSION STARTS 6:00 PM.
We will work hands on from the very biggining. When we have the previous dry cocoa beans until we got the final creamy chocolate 100% dark and pure.
We will do:
* Roasting
* Meanwhile we will prepare a bonus taste (iconic cocktail of Quito / cold canelazo)
* Pealing
* Graining
* Mixing and tasting with local fruits
All the experience will take place at my home.
Sample Menu • Pure Cocoa cream with local fruits - 100% dark chocolate + local fruits tasting.
Informacion Adicional
"Wheelchair accessible"
"Stroller accessible"
"Near public transportation"
"Infants must sit on laps"
"Infant seats available"
"Surfaces are wheelchair accessible"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking"
Horário de Início:
06:00 PM
Duração: 1 Hour
Ponto de partida: Av. Portugal 442, Quito 170135, Ecuador
Cancelamentos e reembolsos:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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