Wanna be Sicilian: Palermo Cooking Class and Market Tour
Thanks to this cooking lesson in a small group, you will have the opportunity to learn some of the recipes of the traditional Sicilian cuisine with a professional chef, visiting a picturesque market of Palermo, one of the most beautiful cities in Sicily.
You will have the opportunity to personally buy local products, chosen according to the season, which will allow you to make some of the dishes of the tradition of Palermo. Together with your personal chef, you will feel Sicilian food expert for a moment! You will be introduced to the flavors of Sicily, learning how to choose and distinguish fresh ingredients, that you will use during your cooking class.
During you cooking class in Palermo, you will prepare a 3 course meal and you will end by savoring the dishes that you have prepared with your own hands. Get your recipe booklet and be ready to surprise your friends with Sicilian recipes back home!
Embark on an Authentic Sicilian Culinary Adventure! Start with a shopping spree alongside chefs at the bustling "Mercato del Capo," handpicking the finest ingredients for your delectable lunch.
Next, savor an unforgettable Cooking Masterclass with a passionate local Chef in captivating Palermo. Unearth the secrets of iconic Sicilian dishes, like perfectly seasoned "arancini" and luscious "Pasta alla Norma."
In this hands-on Masterclass, elevate your kitchen skills amid aromatic herbs and spices, culminating in heavenly freshly baked cannoli.
Indulge in your creations at a beautifully set table, complemented by delightful local wines.
Note: Fish shops closed on Mondays, but fret not! We'll ensure an equally enchanting alternative, capturing Palermo's true gastronomic essence.
Sample Menu • Arancine al ragù - Fried rice meatballs filled with meat sauce and peas
• Home-made maccheroni alla Norma - The ingredients are simple but the full-bodied taste is unmistakable. Just one forkful will prove that it contains the best of the Mediterranean meals
• Cannolo - Cannoli are Sicilian pastries consisting of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling containing ricotta
Informacion Adicional
"Not wheelchair accessible"
"Near public transportation"
"Infant seats available"
"Please inform us of any food intolerance or allergy in advance"
"The tour runs rain or shine"
"Please note that fish shops are closed on Mondays and when the market is closed a special introduction and extra tastings at the cooking school will substitute instead"
"Suitable for vegetarians! (please inform us in advance)"
"This tour is not suitable for celiacs"
"This tour/activity will have a maximum of 20 travelers"
"Confirmation will be received at time of booking"
Horário de Início:
09:00 AM
Duração: 5 Hours
Ponto de partida: Via Volturno, 44, 90138 Palermo PA, Italy
Cancelamentos e reembolsos:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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